In the last few days I have learned a lot about oats. For example: whole oats are called groats. Not impressed? Fine. Here are the main “styles” of processed oats:
- Rolled oats: steam-rolled flat. I think the most popular style.
- Steel-cut oats: each groat is cut (by steel, I guess) into a few pieces. Sometimes called Irish oats.
- Quick Oats: the oats are steel cut and then steam-rolled, even flatter than rolled oats, reducing cooking time (hence the name).
Why have I become a scholar of oats? This week Judy brought us a 20 kg bag of rolled oats and a 20 kg bag of quick oats, both from the Can-Oat mill in Manola, and each costing about $25. While … Continue reading.