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kim_chi_pancake

September 21, 2018 1836 × 3264 Kim Chi

A plate of crispy kim chi pancakes

Crispy kim chi pancakes with sesame and green onion.

The personal website of Edmonton chef Allan Suddaby

Recent Posts

Scotch Eggs
Dry-Aging Duck
Excellent Root Vegetable Crisps
Chive Flower Vinegar, and Chive Vinaigrette
The Kamikaze Candidate Cocktail

Posts by Category

Posts by Category

buttonsoup.ca

Chicken Terrine w/ smoked tongue, pistachio. . . .

Chicken Terrine w/ smoked tongue, pistachio.
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#chicken #terrine #pâté #pâtéenterrine #charcuterie #gardemamger #culinaryschool @naitculinary

Tête de Moine with Girolle. . . . #tetedemoine #c

Tête de Moine with Girolle.
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#tetedemoine #cheese #girolle #culinaryschool @naitculinary

Turkey Pâté en Croûte. . . . #pâte #pâtéencr

Turkey Pâté en Croûte.
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#pâte #pâtéencroûte #turkey #gardemanger #culinaryschool @naitculinary

Red Endive w/ mango, mozzarella, basil, balsamic,

Red Endive w/ mango, mozzarella, basil, balsamic, olive oil.
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#horsdoeuvres #gardemanger #coldkitchen #culinaryschool @naitculinary

Rabbit Rillette w/ pistachio, sour cherry, mustard

Rabbit Rillette w/ pistachio, sour cherry, mustard, gelée.
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#rabbit #rillette #terrine #charcuterie #yegfood #culinaryschool @naitculinary

Ham Hock Terrine - Schweinshaxe Preßwurst . . . #

Ham Hock Terrine - Schweinshaxe Preßwurst
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#charcuterie #gardemanger #terrine #yegfood#culinaryschool @naitculinary

'Baltic Salad' (var.) - smoked sablefish, potato s

'Baltic Salad' (var.) - smoked sablefish, potato salad, marinated cucumber, pickled beets, dill, chive. The original @junesdelicatessen had pickled herring instead of smoked sable.
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#baltic #salad #gemischtersalat #smoked #sablefish #lunch #yegfood

Duck Galantine - orange & ginger mousseline, duck

Duck Galantine - orange & ginger mousseline, duck breast inlay, nappa slaw, pickled shimeji, chive.
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#duck #galantine #yegfood #culinaryschool @naitculinary

Goat Cheese Blintz w/ buckwheat, apple, walnut, ta

Goat Cheese Blintz w/ buckwheat, apple, walnut, tarragon.
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#blintzes #goatcheese #yegfood #culinaryschool @naitculinary

Vegetable Tasting Plate - demi-sec tomatoes w/ pum

Vegetable Tasting Plate - demi-sec tomatoes w/ pumpkin seed pesto, smoked eggplant, cucumbers w/ sumac, pickled beets, crisps.
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#veggies #yegfood #culinaryschool @naitculinary

BLT(?) - butterleaf, red endive, tomato, bacon cor

BLT(?) - butterleaf, red endive, tomato, bacon cornmeal crumble, buttermilk dressing, chive, dill.
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#butterlettuce #salad #blt #yegfood #culinaryschool @naitculinary

Smoked Sablefish Rillette w/ horseradish, pickled

Smoked Sablefish Rillette w/ horseradish, pickled beets, seed crackers.
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#smoked #sablefish #rillette #yegfood #culinaryschool @naitculinary

Scotch Egg w/ spicy fennel sausage, peperonata, to

Scotch Egg w/ spicy fennel sausage, peperonata, tomato coulis, bitter greens.
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#scotchegg #eggs #sausage #yegfood #culinaryschool @naitculinary

Raclette w/ potato, salami, cornichons. Possible

Raclette w/ potato, salami, cornichons. Possible service station @ernestsnait buffets in fall 2024.
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#raclette #cheese #switzerland #yegfood #culinaryschool @naitculinary

Charcuterie Tasting Plate - kielbasa, bison jerky,

Charcuterie Tasting Plate - kielbasa, bison jerky, chicken liver mousse with sour cherry gelée, pickled vegetables, crisps.
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#cured #smoked #meat #charcuterie #livermousse #yegfood#culinaryschool @naitculinary

Alberta Beef - rotating butcher's cut, pommes pail

Alberta Beef - rotating butcher's cut, pommes paillasson, "cheesy broccolini", mushroom relish.
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#albertabeef #culinaryschool @naitculinary

Honey & Lavender Glazed Chicken Supreme w/ potato

Honey & Lavender Glazed Chicken Supreme w/ potato fennel purée, roasted carrot, black kale, herbes de provence croûton.
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#chicken #culinaryschool @naitculinary

Cucumbers w/ skyr, rye, pickled shallot, dill, McK

Cucumbers w/ skyr, rye, pickled shallot, dill, McKernan cider vinegar.
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#cucumbers #culinaryschool @naitculinary

Rillette en Terrine - duck and pork w/ haskap gelée, pickles, walnut rosemary crackers.
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#rillette #terrine #culinaryschool @naitculinary

Dry-Aged Duck Breast w/ buttered grains, beets, an

Dry-Aged Duck Breast w/ buttered grains, beets, and Romeo cherry. With significant contributions from @aguy43083
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#dryaged #duck #cherry #sourcherry #yegfood #culinaryschool @naitculinary

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