Once a month at Salz we invite an Alberta craft brewery to take over all of our four beer taps.  In April we welcome the Medicine Hat Brewing Co.  I have personally consumed about ten gallons of their delicious Vienna-style Boomtown Lager.  I’m particularly excited for this event, as it will be the formal release of their new seasonal brew, the Munich Dunkel!  The crew at Salz is putting together a special food menu, with each item featuring a MH beer right in the dish.  Salz is a small space that fills up quickly, especially during these takeovers: come early to ensure a seat.